The School of Agriculture is the largest in the University and fast growing. The school is endowed with highly skilled manpower both academic and technical staff, who provide high quality training at both undergraduate and postgraduate levels. It offers both Undergraduate and Postgraduate courses in the areas of Agricultural Soil Science, Horticulture, Land and Water Management, Agricultural Education and extension, Agricultural Business. The School hopes to introduce short courses meant for the local community.
Currently the school has three departments;
- Agricultural Resource Management,
- Land and Water Recourse Management and
- Agricultural Education and Extension.